Gulkand is a traditional Indian delicacy made from fresh, fragrant rose petals and natural sugar, slowly sun-cooked to preserve its natural aroma, taste, and nutrients. Known as the “Royal Sweet” of Ayurveda, Gulkand is a natural coolant that helps combat body heat, acidity, and fatigue, making it a delicious and healthy addition to your diet.
✅ Key Benefits:
• Natural Coolant: Balances body heat and provides relief during hot weather
• Digestive Aid: Helps with acidity, bloating, and constipation
• Detox & Skin Glow: Removes toxins and promotes healthy, glowing skin
• Energy Booster: Reduces fatigue and keeps you refreshed
• Versatile Use: Can be eaten directly, added to milk, lassi, yogurt, desserts, or paan
Product Details:
• Ingredients: Fresh Rose Petals, Natural Sugar (Sun-Cooked)
• Shelf Life: 6–12 months (store in a cool, dry place)
• Form: Thick, fragrant rose preserve
Gulkand is a sweet Indian preserve, or jam, made from fresh rose petals and sugar, traditionally sun-cooked over several days. It's known in Ayurveda for its cooling, digestive, and detoxifying properties, helping to alleviate heat-related issues like acidity, constipation, and weariness. Gulkand is consumed on its own, mixed into drinks and yogurt, or used as a garnish and ingredient in various dishes and traditional Indian sweets like paan
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