Ajwain Seeds (Carom Seeds) are a staple Indian spice known for their distinct aroma, sharp flavor, and powerful digestive properties. Packed with thymol and essential oils, ajwain helps stimulate digestion, relieve acidity, and support overall gut health.
Traditionally used in parathas, curries, fritters, and snacks, ajwain also adds flavor to pickles and spice mixes. Apart from cooking, ajwain is highly valued in Ayurveda for its medicinal properties.
Key Benefits:
Ajwain Seeds are aromatic and medicinal. Improves digestion and adds sharp flavor. Commonly used in parathas, pooris, and snacks. 100% natural and pure.
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