Detail Description
Nachni Laddu, also known as Ragi Laddu, is a nutritious Indian sweet treat made primarily from ragi (finger millet) flour, jaggery, and ghee, often with added dry fruits and seeds like coconut, dates, and sesame. This spherical, gluten-free delicacy is a rich source of calcium, iron, fiber, and other essential vitamins and minerals, making it a healthy snack for all age groups, known for promoting digestion, bone strength, and energy.