Lal Pohe (Red Beaten Rice) is a nutrient-rich, traditional Indian superfood made from red rice. Known for its high iron, fiber, and mineral content, it is a wholesome alternative to white poha.
Perfect for making Kanda Pohe, Dadpe Pohe, Sweet Pohe, or Spiced Snacks, Lal Pohe is light, easy to digest, and keeps you feeling full for longer. Its earthy aroma and authentic taste make it a favorite in many Maharashtrian households.
✅ Key Features & Benefits:
• Made from Red Rice – High in iron & nutrients
• Healthy & Light – Ideal for breakfast or evening snack
• Quick to Cook – Ready in minutes
• Authentic Taste – Perfect for traditional recipes
• Good for All Ages – Nutritious & easy to digest
Product Details:
• Ingredients: 100% Natural Red Rice
• Shelf Life: 6–8 months from date of packing
• Storage: Keep in an airtight container in a cool, dry place
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