Nachani Ghavne Flour is a wholesome, traditional flour made from 100% pure ragi (finger millet), stone-ground to preserve its natural nutrients and earthy flavor. Known as a superfood, ragi is rich in calcium, iron, fiber, and plant protein, making it an ideal choice for health-conscious families. Perfect for preparing ghavne (soft, thin crepes) – a beloved Maharashtrian breakfast dish – as well as dosas, pancakes, and healthy snacks.

✅ Key Benefits:

• High in Calcium & Iron: Supports bone strength & hemoglobin levels

• Rich in Dietary Fiber: Aids digestion & promotes satiety

• Gluten-Free & Wholesome: Great for weight management & diabetic-friendly diets

• Versatile Use: Ideal for ghavne, dosas, cheela, pancakes, and baby food

• Traditional Taste: Brings the authentic Maharashtrian breakfast experience to your kitchen

Product Details:

• Ingredient: 100% Pure Nachani (Ragi) Flour

• Process: Stone-Ground / Cold-Milled to retain nutrition

• Shelf Life: 3–6 months (store in a cool, dry place)

• Ideal For: Breakfast, healthy snacks, kids & elderly nutrition

Nachani Ghavne Pith is a traditional and nutritious flour made from ragi (finger millet). Rich in iron, calcium, fiber, and protein, it strengthens bones, boosts hemoglobin, and is light on digestion. Ghavne (thin pancakes/crepes) prepared from this flour make a wholesome and tasty option for breakfast or meals. Experience the purity of homemade preparation and the authentic Konkani taste.