Detail Description
Tilkut Chutney is a traditional Maharashtrian dry sesame chutney, primarily made from black sesame seeds. It is blended with coconut, red chilies, coriander, cumin, and garlic to create a flavorful and aromatic condiment. Ideal to pair with bhakri, chapati, or khichdi, Tilkut Chutney adds both taste and nutrition to meals.
👉 Especially popular during winters, this chutney enhances the flavor of any traditional Maharashtrian dish. Variants like Konkani Tilkut Chutney are widely enjoyed in the coastal Konkan region.